AMERICAN BROWN SWISS

     Everyone knows the importance today of the Brown Swiss breed. In order to distinguish these cattle from the Beef Swiss or Braunvieh, the dairy cattle are commonly known as American Brown Swiss. Known for their higher butterfat and protein content in their milk and the breeds longevity of life, many dairy producers are adding this breed to their dairies today. An added bonus is that the breed is known for docility as well.

     Breeders in North America are served well by their respective Swiss associations, the Canadian Brown Swiss and Braunvieh Association and in the USA, the Brown Swiss Cattle Breeders Association of the USA. Peterosa Exports is very proud of it's excellent relationships with these associations on both sides of the border. 
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Peterosa Exports LTD "North America's Cattle Connection"
763-614-8493  or       403-828-9815